We call ourselves a specialty processor, because that is what we are. We specialize in the processing of all types of foods from fresh meat cuts to twice baked potatoes for food service and retail outlets. Our customers vary from local farmers to national grocers.
We go to great lengths to ensure that our customers receive nothing but the highest quality products. All products must pass our quality assurance inspection, meeting our customer’s specifications.
We believe that quality product goes hand in hand with food safety. We take food safety very seriously and require that all management team members are HAACP certified.
We offer private labeling of our traditional recipes. Or we can produce and private label your recipes.
If you don’t have your own label or want to enhance your current label, our marketing director can assist with a design that fits your brand. From processing to packaging, we will “Meat” your needs!